{"product_id":"colombia-mazatlan-castillo-strawberry-infused-honey","title":"Colombia \/ Mazatlan Castillo Strawberry Infused Honey","description":"\u003cp\u003eJuicy and vibrant.\u003cbr\u003eA cup where the natural sweetness and tartness of fresh strawberries unfolds from the moment it touches your lips.\u003c\/p\u003e\n\u003cp\u003eAs the temperature drops, the flavour evolves into a rich, candy-like sweetness. Distinct in character, this coffee offers ever-changing layers that are a pleasure to discover.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e⸻\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eColombia, Quindio\u003cbr\u003eMazatlan\u003cbr\u003e\u003cbr\u003eCastillo\u003cbr\u003eStrawberry Infused Honey\u003cbr\u003e\u003cbr\u003e1,450–1,500m\u003cbr\u003eLight Roast\u003cbr\u003e\u003cspan class=\"Apple-converted-space\"\u003e\u003cbr\u003eStrawberry \/ Raspberry \/ Candy \/ Mango\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003ch3\u003eCharacter\u003c\/h3\u003e\n\u003cp\u003eA surprisingly direct expression of strawberry flavours.\u003c\/p\u003e\n\u003cp\u003eWhile the character and sweetness that comes from fermentation do stand out, the profile remains clear, with a balance that is easy to drink.\u003c\/p\u003e\n\u003cp\u003eThe result is a blend where freshness meets rich flavours within the same cup.\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003ch3\u003eProcess: Strawberry Infused Honey\u003c\/h3\u003e\n\u003cp\u003eDuring fermentation, strawberries and wine yeast are added, and the coffee undergoes 72 hours of anaerobic fermentation.\u003c\/p\u003e\n\u003cp\u003eThe beans are then pulped and dried using the honey process\u003c\/p\u003e\n\u003cp\u003eBy combining controlled fermentation with infusion, this process creates that distinct and well-defined flavour profile.\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003ch3\u003eAbout Infused Coffees\u003c\/h3\u003e\n\u003cp\u003eInfusion is a process where fruit or other ingredients are added, typically during the fermentation stage.\u003c\/p\u003e\n\u003cp\u003eUnlike flavoured coffees where flavourings are added after the beans have been processed, infused coffees develop their flavours naturally as part of the processing itself.\u003c\/p\u003e\n\u003cp\u003e⸻\u003c\/p\u003e\n\u003ch3\u003eFarm \u0026amp; Producer\u003c\/h3\u003e\n\u003cp\u003eThis lot is part of the Cofinet project.\u003c\/p\u003e\n\u003cp\u003eProducer Luz Helena Salazar grew up in a family with a long history of coffee production and is now dedicated to producing specialty coffee himself.\u003c\/p\u003e\n\u003cp\u003eFrom the careful selection of fully ripe cherries to precise fermentation management, each step is handled with intention and care to ensure the utmost quality.\u003c\/p\u003e","brand":"ignis","offers":[{"title":"Whole Beans","offer_id":51473808097578,"sku":null,"price":23.0,"currency_code":"USD","in_stock":false},{"title":"Coffee Grounds","offer_id":51473808130346,"sku":null,"price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0948\/1732\/1258\/files\/IMG_0721_9870c753-eb49-40cc-ba07-a0652d34c59b.jpg?v=1774615776","url":"https:\/\/igniscoffee.jp\/en\/products\/colombia-mazatlan-castillo-strawberry-infused-honey","provider":"ignis","version":"1.0","type":"link"}